Skip to product information
Beef only South African boerewors spiral sausage

Beef-Only Boerewors in Lamb Casing Spiral 1.50 lbs

$23.99 USD

Priced at $15.77 per lbs and sold in 1.50 lbs bags

This beef-only, in a lamb casing, boerewors spiral delivers rich, meaty flavor with authentic South African seasoning. Crafted in-house using traditional recipes, it’s perfect for braais, grilling, or hearty meals. Juicy, savory, and satisfying, it’s wors the way it was meant to be. Fire up the grill and taste the real thing.


Ingredients

Beef, salt, spices, apple cider vinegar, Worcestershire sauce, lamb casing.

Instructions

Recommended Braai/Grill Preparation Instructions: If frozen, thaw completely in the refrigerator before cooking. Remove packaging and braai/grill over medium heat, turning gently with tongs for even cooking. Avoid direct flames and do not prick or cut the casing while grilling, to help retain the juices. Cook until the internal temperature reaches 160°F, measured with a meat thermometer.

Alternative Pan-Fry Preparation: If frozen, thaw completely in the refrigerator. Remove packaging and place in a frying pan with a small amount of oil over medium-low heat. Cook gently, turning regularly with tongs, until evenly browned and the internal temperature reaches 160°F, measured with a meat thermometer. Avoid pricking or cutting the casing while cooking to help retain the juices. Reduce the heat if the outside browns too quickly.

Storage Instructions: Keep frozen for longer storage or refrigerated at 40°F or below for use within 1–2 days. Once thawed in the refrigerator, cook within 1–2 days. Do not thaw at room temperature.

Nationwide Shipping

All frozen orders require an insulated cooler and ice packs to help keep your products cold during transit. The $12 cost is automatically included in the shipping prices shown at checkout, no need to add it separately. Only one cooler is needed for your entire order, regardless of how many frozen items you purchase.

Upon Arrival: Products may arrive frozen or thawed but must be 40°F or below. Refrigerate or freeze immediately. If above 40°F, do not consume; contact us.

YOU MAY ALSO LIKE